Olive Garden Gluten Free Menu: 2026 Guide to Gluten-Sensitive Options

Gluten-Sensitive Guide 2026

Olive Garden Gluten Free Menu: What You Can Order

If you need to avoid gluten, knowing your options before you visit makes dining much easier. Olive Garden offers a gluten-sensitive guide, Gluten-Free Rotini, and several soup, salad, meat, seafood and pasta choices.

This guide is based on Olive Garden’s official nutrition, allergen and menu pages. You can also browse our full Olive Garden menu with prices .

380 cal Gluten-Free Rotini
4 sauces For Create Your Own Pasta
5 toppings Meat, chicken and shrimp
Ask first Tell your server about it
Gluten-Free Choices

What Can You Order?

The current choices go beyond pasta. Olive Garden identifies specific gluten-sensitive dishes and offers Olive Garden Gluten Free menu for some meals.

Zuppa Toscana gluten-free

Zuppa Toscana

$9.29 220 cal
Famous House Salad without Croutons

Famous House Salad without Croutons

$9.29 110 cal
Grilled Chicken Parmigiana gluten-sensitive

Grilled Chicken Parmigiana

$20.79 810 cal
Herb-Grilled Salmon gluten-free

Herb-Grilled Salmon

$21.99 610 cal
6 oz Sirloin gluten-free

6 oz Sirloin

$20.79 480 cal
Rotini Pasta with Marinara

Rotini Pasta with Marinara (V)

$13.99 530 cal
Rotini Pasta with Meat Sauce

Rotini Pasta with Meat Sauce

$13.99 680 cal
Kids Grilled Chicken with Rotini Pasta and Marinara

Kids Grilled Chicken with Rotini Pasta & Marinara

$9.98 430 cal
Kids Rotini with Marinara

Kids Rotini with Marinara (V)

$7.49 260 cal
Kids Rotini with Meat Sauce

Kids Rotini with Meat Sauce

$7.49 340 cal
Good to know: Olive Garden says gluten-sensitive items are made without gluten-containing ingredients, and recommends checking its allergen information each time you dine. Official listings are a better starting point than old menu screenshots.
The Main Pasta Choice

Gluten-Free Rotini at Olive Garden Gluten Free Menu

The main pasta option of Olive Garden Gluten Free menu is Gluten-Free Rotini. IT uses brown rice flour as the primary ingredient. It is cooked and held separately until ordered, then added directly to the sauté pan to help avoid contact with regular pasta or pasta water.

Pasta Calories Carbs Protein
Gluten-Free Rotini 380 77 g 9 g

The official nutrition guide lists Gluten-Free Rotini separately from regular pasta. You can order it through the Create Your Own Pasta option.

Build Your Bowl

Create Your Own Pasta and Sauces

Create Your Own Pasta gives you more control over your meal:

  • Choose Gluten-Free Rotini.
  • Select a sauce.
  • Add an available topping.
  • Confirm the complete combination with your server.

Sauces:

  • Traditional Marinara
  • Five Cheese Marinara
  • Meat Sauce
  • Creamy Mushroom Sauce

Toppings: meatballs, Italian sausage, crispy chicken fritta, grilled chicken and sautéed shrimp.

Check the full meal: A suitable pasta does not automatically make every sauce or topping suitable. For Alfredo or meatballs, don’t assume. Ask your server about the current ingredients and preparation.
Marinara Mushroom Meat
Midday Meals

Gluten-Free Lunch Options

For a gluten-sensitive lunch, possible choices include:

Lighter picks

  • House Salad without croutons
  • Zuppa Toscana

Heartier picks

  • Gluten-Free Rotini with an appropriate sauce
  • Selected chicken, seafood and steak dishes
Lunch hours: lunch is generally served Monday through Friday until 3 p.m., although hours vary by location. Confirm availability with your local restaurant. See our main menu page for more.
More Than Pasta

Soups, Salads and Entrées

The latest allergen guide lists several choices beyond pasta:

  • Zuppa Toscana is listed as gluten sensitive.
  • Famous House Salad is available without croutons.
  • 6 oz. Sirloin is included.
  • Herb-Grilled Salmon is included.
  • Grilled Chicken Parmigiana with Rotini & Marinara is included.
  • Rotini with Marinara and Rotini with Meat Sauce are listed.
  • Grilled chicken and shrimp can be added to certain pasta choices.

When you want variety, the official allergen guide is more reliable than an old menu image.

Other Dietary Needs

Gluten-Free, Dairy-Free and Vegan Choices

Gluten-free and dairy-free are separate dietary needs, and vegan does not automatically mean gluten-free. Check each requirement separately and tell your server about all of them.

For gluten-free and dairy-free meals, check:

  • Cheese and cream-based sauces
  • Salad dressing
  • Toppings
  • Sides
  • Meat and seafood preparation

Desserts and special requests

Don’t assume a dessert is suitable. Ask about ingredients, toppings, sauces and preparation, and check the current allergen information first.

Browse the Olive Garden Desserts Menu for what’s on offer.

Know the Difference

What Does “Gluten Sensitive” Mean?

Olive Garden uses “gluten sensitive” for menu items made without gluten-containing ingredients. The restaurant also states that its gluten-free pasta meets the FDA definition of gluten-free.

  • Gluten-sensitive items are made without gluten-containing ingredients, according to Olive Garden’s guide.
  • Gluten-Free Rotini is specifically identified as gluten-free.
  • Olive Garden has procedures to reduce cross-contact.
  • Its kitchens are not allergen-free.
  • Guests with serious allergies should tell their server before ordering.

Olive Garden says an allergy reported to the server triggers procedures such as changing gloves and serving utensils.

Celiac disease: If you have celiac disease, you may need stricter precautions than someone simply choosing to cut back on gluten. Speak to your server before you order.

Are Older Gluten-Free Menus Reliable?

You may still find gluten-free menu lists from 2020, 2021 and 2022. Don’t treat these older versions as your current ordering guide. The latest official gluten-sensitive guide, nutrition information and allergen guide should take priority over older third-party lists.

You may also see the menu called the “GF menu” or “GF options.” These phrases generally refer to the same dietary information.

Common Questions

Olive Garden Gluten Free Menu FAQs

Does Olive Garden have gluten-free food?

Yes. Olive Garden confirms that it offers gluten-sensitive choices and a gluten-free pasta option. It generally describes its qualifying dishes as “gluten sensitive.”

Does Olive Garden have a gluten-free menu?

Yes. The current guide lists suitable items and substitutions. Use it together with the allergen information for the most accurate choice.

What are the Olive Garden gluten free menu items?

The current guide includes salad without croutons, Zuppa Toscana, selected meat and seafood dishes, and pasta options made with Gluten-Free Rotini.

Does Olive Garden have gluten-free pasta?

Yes. Gluten-Free Rotini is available, and you can choose it through Create Your Own Pasta.

Are Olive Garden meatballs gluten-free?

Don’t assume they are. Check the current allergen information and ask your server about the exact preparation.

Is Olive Garden Alfredo gluten-free?

Don’t make assumptions. Ask your server about the current ingredients and preparation before ordering.

Where should I look for current gluten information?

Use the restaurant’s official gluten-sensitive guide, nutrition information and allergen guide rather than the general menu or an old image.

Final Thoughts

The Olive Garden gluten-free menu gives you more flexibility than a single pasta dish. Current official information includes Gluten-Free Rotini, salad without croutons, Zuppa Toscana, selected chicken, steak and seafood choices, and several pasta combinations.

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